Induction of an antioxidant protein of Saccharomyces cerevisiae by O2, Fe3+, or 2-mercaptoethanol.

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ژورنال

عنوان ژورنال: Proceedings of the National Academy of Sciences

سال: 1989

ISSN: 0027-8424,1091-6490

DOI: 10.1073/pnas.86.16.6018